Beef Tips & Rice

Recipe From: Mom (Karen Williams)
Serves: 4

• 1 1/2 lbs. beef tips or stew meat
• 10 1/2 ounces cream of mushroom condensed soup
• 1 beef bullion cube
• 1/3 soup can of water
• 1 tbsp. grated onion
• salt and pepper to taste
• 1 family-size boil-in-bag white rice

1. Place all ingredients, except rice, in slow cooker. Cook on low 6 to 8 hours.
2. Cook rice according to directions.
3. Serve beef and juice over rice.