Original Green Bean Casserole

Recipe From: Traditional Holiday Recipe
Serves: 6

• 10 1/2 ounces cream of mushroom condensed soup
• 3/4 cup milk
• 1/8 tsp. pepper
• 28 ounces cut green beans, drained
• 1 1/3 cups French’s French fried onions

1. Preheat oven to 350 degrees.
2. In 1 1/2 quart casserole dish, combine soup, milk and pepper. Mix well. Stir in beans and 2/3 cup onions.
3. Bake for 30 minutes
4. Stir. Sprinkle with 2/3 cup onions. Bake for 5 minutes or until onions are golden.